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This Old Mountain cast iron fajita plate set comes complete with wood tray and quilted hot mit. The cast iron fajita plate is pre seasoned and ready to use. Our wood tray has an attractive Old Mountain logo wood burned into the bottom for extra style and added value.
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Technical Details
- Pre Seasoned and Ready to Use- Comes with wood tray
- Comes with quilted hot mit
- Old Mountain logo is burned into back of wood tray
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By Roxana P. St Clair (WYTHEVILLE, VA USA)
This is everything it says it is plus can be used for many other things. It makes a great cornbread pan, I cook biscuits in it also. Pancakes are great also, I serve them in the pan where I cooked them. Well worth the money. The wood boards of not the best but you cannot expect everything for the price. I use them every day.
By Libertarian Nationalist (East of Eden)
I guess some have experienced problem with the wood cracking....we've used it 4 or 5 times now, and haven't had that problem.
For what we paid for these (from memory, it was less than $20), they were a bargain. Heck, even if they fall apart after a year, who cares?
The fajitas were great...and the mitt covering the handle is a nice touch.
By Ana Mardoll (United States)
Kitchen, Fajita Plate Serving Set / B001AT5CGM
We actually bought these fajita plate sets in order to serve hot apple pie "restaurant style" - hot and sizzling on the skillet, with bubbling butter and rapidly melting ice cream...yum!
These plates aren't particularly large - if you wanted to serve a large fajita fixings spread, I'm not certain that you wouldn't want to use two, but then I'm used to the huge restaurant portions and these are probably adequate for home cooking. The cast iron is very solid and sturdy and conducts heat well; and I can testify that they hold up to the occasional dishwasher washing because I tend to toss everything in the dishwasher even when I'm not supposed to.
The wooden bases are, however, really...cheap. Like another reviewer, one of my two wooden bases cracked cleanly in two during shipping and I had to order a replacement from Amazon (a painless process, but it would have been annoying if we'd needed the plates right away for an immediate dinner party or something). So far, the wooden bases haven't cracked from home use, but we've been very careful because the wood just doesn't seem like a high quality. The bases are thick enough - it's just that one can't help but feel that my boyfriend could crack them in half without much exertion. Along the same vein, the hot mitts that come with this are a nice touch but they don't stay attractive for very long - I think the seams will unravel soon on one of them and we haven't even used them that much.
So, all in all, I recommend these plates for occasional use but if you're planning on daily or even weekly regular use, you might want to opt up for something nicer, because you are definitely getting what you pay here for with this skillet. Not that there's anything wrong with that.
By Aubie (Memphis, TN)
I ordered four skillets mainly for use in making sizzling steaks hot off the grill. Skillets are of great quality, but the wood bases are not. One of the bases was split in two during shipping (we fixed it with wood glue). It isn't surprising since the non-broken bases we received could have easily been cracked in half by hand.
By Daphne (United States)
I love these plates. I had never used cast iron before I got these and it took some getting used to but once I got the hang of it it was cake and I was super happy!
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Buy Old Mountain Pre Seasoned 10132 Fajita Plate Set with Wood Tray and Hot Mit, 15 1/4 Inch x 7 1/4 Inch Now
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