Buy Low Price From Here Now
Makes the perfect breakfast sandwich in minutes. Made of food-safe plastic construction and microwave safe. Proudly made in the USA by Nordic Ware.
Readmore
Technical Details
- Now you can have breakfast in minutes- Make eggs and sausage in one pan
- Easy clean up
- Microwave and Dishwasher safe
- Made in the USA
See more technical details
By Babymama927 (California)
I love this product for making egg whites...I buy them at the grocery store in those little milk carton like containers so it is super easy to just pour some in and microwave them for 90 seconds. Would definitely recommend!!! I liked it so much I just went and bought one for my friend as well :)
By Melissa Williams (Arizona)
I take a small bowl, mix two large eggs with a splash of milk (don't over beat it, just get it mixed well) and pour it into the gray side of the container. Close the lid, and microwave it for a minute and a half (our microwave says it's 850 watts if that helps). The steam will cause a little bit of popping noise here and there. Some steam might shoot out from under the lid and onto the bottom of the microwave, but I haven't had any issues with egg splattering inside the microwave.
Before opening the thing, I flip it over and give it a gentle shake so the egg falls into the lid. Then I open it up and flip the egg onto some bread. This way I have better aim to get the egg on the bread instead of shaking it over the bread to get the egg out of the cooker. Not that its hard to get out, but that little bit of a shake can make your egg land off center of the bread. I'm just OCD enough that my egg must be centered. This thing is small enough that you can set your bread or muffin on top of the cooked egg and then flip.
As far as cleaning goes... a little bit of egg will be stuck to the inside of the cooker, but it's not baked on hard. It cleans out easily enough. Just wipe the egg out and toss the thing in the dishwasher. I haven't tried using cooking spray in it yet, but you might want to try it if you want this to be even easier to clean out.
It's just a nice, handy little microwave container that's really inexpensive. The way I do it, it makes a nice thick fluffy disc of egg which is perfect for making sandwiches. It's hot enough when you first take it out of the microwave that if you throw a slice of cheese on there it will melt enough to be tasty. It doesn't taste the same as frying an egg in a pan on the stove, but it's not supposed to, and it's not going to, and it's healthier than frying anyway.
Nordic Ware also makes a microwave egg broiler which can hard boil 4 eggs at a time in the microwave. If you like to hard boil eggs (or even soft boil them too) I would also recommend that product.
By MagnoliaSouth
This is very handy indeed and works like a charm. I'm not really sure what the problem was with Penmouse's cooker, but this one closes perfectly and leaves absolutely zero mess in the microwave. Not only that, but the cookware itself cleans up very easily. The egg literally just peels right out of the dish, which makes it very simple to use and is an added bonus when making your breakfast sandwich.
It does fit a muffin perfectly, but also just plain toasted bread. It is about the size of a piece of lunch meat.
I've added all kinds of veggies to it with great success, although if you add a lot of extras you should only use one egg instead of two, otherwise it will reach over the lip of the dish. You could experiment yourself just to be sure. It also warns you that any meat you wish to add should be cooked before cooking the egg because the cooking time for an egg is much faster than meat.
You can use two eggs but I would recommend that if you are using jumbo eggs, or adding a lot of extras, that you mix it in a bowl prior to putting it in the cookware dish. Two jumbo eggs alone nearly reach the lip of the dish, so it will get messy when trying to beat the eggs (but only when beating, not cooking). A bowl is a simple solution and works perfectly.
When using two jumbo eggs alone (with a little milk), the cooked eggs are light and fluffy and about an inch thick. It really does make an excellent breakfast sandwich.
This is my first Nordic Ware purchase and I've always stayed away from microwave cooking, but you can be assured that I'll start microwaving more often and I'll definitely be making more Nordic Ware purchases. I had no idea how easy this was.
By A. Hanlon
I wasn't expecting much when I purchased this egg poacher. I was very glad to see it was a lot more useful then I imagined. It's prefect sized to just go over the edge of and english muffin. I've found I can put omlette topping in it and that works well too. Recently I've started back dieting to lose 15 lbs and it's been super! I can make an mock eggs benedict from start to on the plate in 1.5 min. (3 egg whites,1/2 an english muffin, and d. mustard) at meager 100 cal!) It's super for anyone who doesn't have much time for breakfast but, needs a hearty protein in the morning.
The eggs do stick a little. If I scrub them out right away, there hardly a complaint I could make.
By Penmouse
UPDATE MARCH 26: I discovered if I place a small microwave-safe plate on top of the egg cooker the lids stays down. No more egg flying all over the place. I used the egg cooker this morning for a couple of egg sandwiches and it worked perfectly. I do prick the egg with a fork before cooking and then cook the egg using our microwave oven egg poaching cycle. Turns out perfectly cooked every time.
The Eggs 'n Muffin pan works as advertised and the egg does come out in the perfect shape for a homemade egg breakfast sandwich. Unfortunately the top of the egg maker does not stay closed while cooking. Bits of egg spattered around the microwave oven cavity which meant I had to wipe the interior down.
Other than that, this little gadget works as advertised.
Images Product
Buy Nordic Ware Microwave Eggs 'n Muffin Breakfast Pan Now
No comments:
Post a Comment