Joyce Chen 3-Piece 10-Inch Bamboo Steamer

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Bamboo is the ideal material for steaming because it absorbs moisture and prevents condensation. Bamboo also retain heat after cooking, so foods in the covered container stay warm. Steaming is the perfect cooking method for today's healthy eating habits. It's great for fat-free diets and retains food's natural vitamins and minerals. Vegetables stay crunchy and meats and seafoods are always tender. Made of 100% natural bamboo with authentic handmade Chinese design. The double woven lid traps steam and its high bottom keeps vegetables from sitting in water. 10 inch diameter
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Technical Details

- 10-inch 3-piece steamer made of naturally sustainable bamboo
- 2-tier design for cooking different types of food at the same time
- Double-woven bamboo lid with loop handle traps steam efficiently
- Wash by hand; for use in a wok or over a sauce pan
- Measures 10 by 10 by 4 inches
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